How to Make Your Own Brain Candy with Brain Candy recipe

Brain Candy is a classic brain candy recipe that can be made by hand or with a machine, but can be turned into a tasty, low-calorie, easy to make dessert.

We’re sharing our favorite recipes with you today, including our top 10 Brain Candy recipes, so you can have the best brain candy experience you’ve ever had.

Brain Candy Recipe Ingredients 1/4 cup milk 1/2 cup sugar 1 teaspoon vanilla extract 1 egg 1/3 cup water 1 teaspoon lemon juice Instructions Heat milk, sugar, vanilla extract and egg in a saucepan over medium heat until warm, about 1 minute.

Stir until dissolved.

Remove from heat and cool slightly.

Remove vanilla and egg from the heat.

Stir together with lemon juice.

Pour mixture into a 9-inch square cake pan or a 9×13 inch baking dish.

Top with 1 tablespoon butter and a generous sprinkle of sugar.

Freeze for at least a few hours.

(Make ahead tip: Freeze this recipe in advance if you’d like to make it later.)

Notes You can also use a candy thermometer to measure your brain candy.

For best results, refrigerate for 1 hour and serve chilled.

3.1 http://www.yelp.com/biz/brain-candy-recipe/author=Brianna Breslin&year_start=2017-08-25&year=2017&category=recipes&site=foodbrainfood 2.0 http://gmo-foods.com.au/2014/08/brain.html